Yes, I'm back for Foodie Reads in 2018. Was there any real doubt? Based on a True Story is hosting again, but it is less of a challenge this year, and more of a collection of foodie read links. In other words, anyone can join or just post their links as they want even without joining. Since I'm trying to cut back on my reading challenge levels this year, that fits me perfectly.
I'll still list the foodie reads (culinary cozies) I read here as I read them.
1. Dial M for Mousse by Laura Bradford
2. Class Reunions are Murder by Libby Klein
3. Curses, Boiled Again! by Shari Randall
4. Biscuits and Slashed Browns by Maddie Day
5. Pressing the Issue by Daryl Wood Gerber
6. Hummus and Homicide by Tina Kashian
7. Death al Fresco by Leslie Karst
8. Raspberry Danish Murder by Joanne Fluke
9. The Uninvited Corpse by Debra Semmefelder
10. Cinco de Murder by Rebecca Adler
11. Wedding Cake Crumble by Jenn McKinlay
12. Pairing a Deception by Nadine Nettmann
13. Hair of the Dog by Carlene O'Neil
14. I Scream, You Scream by Wendy Lyn Watson
15. Claws for Alarm by Karen MacInerney
16. Italian Iced by Kylie Logan
17. A Souffle of Suspicion by Daryl Wood Gerber
18. Death by Dumpling by Vivien Chien
19. Death Over Easy by Maddie Day
20. Midnight Snacks are Murder by Libby Klein
21. Purrder She Wrote by Cate Conte
22. Death on the Menu by Lucy Burdette
23. Against the Claw by Shari Randall
24. Stabbed in the Baklava by Tina Kashian
25. Rooted in Deceit by Wendy Tyson
26. Mardi Gras Murder by Ellen Byron
27. Yule Log Murder by Leslie Meier, Lee Hollis, and Barbara Ross
28. Killed on Blueberry Hill by Sharon Farrow
29. Wreath Between the Lines by Daryl Wood Gerber
30. Game of Scones by Mary Lee Ashford
31. Christmas Cake Murder by Joanne Fluke
32. Steamed Open by Barbara Ross
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