Reading Challenge: Foodie Reads 2025

I will be continuing on with participating in Foodie Reads in 2025.  This isn't really a challenge, just a chance to link up your culinary themed books, and a chance to win a quarterly gift card.  What's not to love about it?

I'll be listing the books below as I finish them.

1. Murder at Mallowan Hall by Colleen Cambridge

2. Chocolate Can Be Deadly by Kim Davis

3. Waters of Destruction by Leslie Karst

4. Egg Drop Dead by Vivien Chien

5. The Library Game by Gigi Pandian

6. A Fashionably French Murder by Colleen Cambridge

7. Bait and Swiss by Korina Moss

8. Night of the Living Bread by Mary Lee Ashford

9. Thrown for a Scoop by Dana Mentink