Stars: 4 out of 5
Pros: Good cast of characters and interesting plot
Cons: A little slow at the start
The Bottom Line:
Tex Mex mystery
Grows delicious as you read
Savor this debut
Josie Finds Herself in a Hot Sauce Situation
I love Mexican food, or at least what we think of as Mexican
food here in California. So when I saw Here Today, Gone Tamale, I knew I had to read it. Yes,
the book is set in a small town in Texas, but I figured that a mystery set in a
Mexican restaurant would leave my mouth watering.
Josie Callahan has found herself back in Broken Boot, Texas,
after losing her job as a reporter in Austin and her fiancée at the same
time. She’s even back working at the family Tex Mex restaurant, Milagro,
at least until she figures out what her next step will be.
Every year, the town hosts the Wild Wild West Festival as a
tourist draw to help the local economy. One of the events is a
tamale eating contest, with the tamales supplied by Milagro. The
entire event committee is helping make the tamale’s this year, but as the
tamale making party is breaking up, Josie finds Dixie Honeycutt strangled
behind the restaurant. While Dixie could be difficult, she was an
artist renown for her jewelry, and her donation to the festival auction always
raised a lot of money for charity. Who did Dixie upset enough to
murder her? With one of the employees of Restaurant under suspicion,
Josie digs in to find the killer.
I will confess this book took me a little bit to get
into. The book starts out with the tamale making party, and the
result was too many characters for me to track. As the book
progressed, I got a better feel for the cast as their personalities
developed. I didn’t feel they quite reached the level of fully
developed, but I certainly came to care for them and am looking forward to
seeing them be more fleshed out in future books.
With the tamale making party starting off the book, the
murder isn’t far behind. The plot does stall a bit in the second
quarter, but it picks up again for the second half. The clues lead
up to a logical solution, and the suspenseful climax kept me turning pages
quickly to see how Josie would get out of danger.
If, like me, the book will leave you craving Mexican food,
you’ll be glad to find the recipes in the back of the book. Of
course, there is a recipe for tamales, but you’ll also find a chili pie, chili
rellenos, and a peachy pecan pie.
Here Today, Gone Tamale will easily leave you craving Josie’s next adventure. I
can see this series growing into a favorite for many.
NOTE: I was sent a copy of this book in exchange for my
honest review.
Giveaway!
Thanks to the publisher, I have one copy of this book to
give away. Because it is a physical book, the contest is limited to
residence of the US.
Just leave me a comment with your e-mail address so I can get in touch with you if you win. I will pick the winner next Thursday, December 17th, so please leave your comment before 12:01AM Pacific Time on 12/17. You will have until midnight on 12/22 to get back to me, or I will choose a new winner on 12/23.
Just leave me a comment with your e-mail address so I can get in touch with you if you win. I will pick the winner next Thursday, December 17th, so please leave your comment before 12:01AM Pacific Time on 12/17. You will have until midnight on 12/22 to get back to me, or I will choose a new winner on 12/23.
Sounds like a 'yummy' book. :) Merry Christmas!
ReplyDeleteafarage (at) earthlink dot net
Great review. I read the first chapter of this book at Barnes&Noble last week and I was intrigued, but I only had money for one book. I put this one on my to-buy list.
ReplyDeletefrybbe@gmail.com
Great review, I've been eyeing this one, the cover is so eye catching and I love Tex-Mex. I will definitely add this to the tbr list now.
ReplyDeletemomzillasteel@gmail.com
This sounds interesting! I love the Tex-Mex angle though I'm not in love with the massive amount of characters at the beginning. This definitely sounds like a series worth trying though.
ReplyDeletekatherine.e.pitts@gmail.com
Sounds great. Merry Christmas
ReplyDeleteofhp@att.net
I enjoy culinary cozy mysteries.. Thanks for the chance to win a copy of the book!
ReplyDeleteAmy-- salvatoresmom71@yahoo.com
I enjoy reading your reviews.
ReplyDeleteibeequiltin@gmail.com
I enjoy reading your reviews.
ReplyDeleteibeequiltin@gmail.com
Thanks for the review on this new series.
ReplyDeletegibsonbk at hiwaay dot net
I am always looking for a new food series and havent heard of this one. Thanks for the chance!
ReplyDeleteFoxyj00 at hotmail dot com
The title makes me want to read it.
ReplyDeleteI enjoyed the review! Thanks for offering to us!
ReplyDeleteI am a tamale fan. Had 3 this week. Love the cover and play on words title.
ReplyDeletejudydee22002 at yahoo dot com
I love Mexican food, so this sounds like a book I would really enjoy. elainehroberson@gmail.com
ReplyDeleteLove a pun for a title.
ReplyDeleteBarbara grenier@earthlink.net
I am a fan of Tex Mex food and think this sounds like a fun new series! Thanks!
ReplyDeleteJHolden955(at)gmail(dot)com