I will be continuing on with participating in Foodie Reads in 2024. This isn't really a challenge, just a chance to link up your culinary themed books, and a chance to win a quarterly gift card. What's not to love about it?
I'll be listing the books below as I finish them.
1. Mushroom Capped by Cathy Wiley
2. The Raven Thief by Gigi Pandian
3. Easter Basket Murder by Leslie Meier, Lee Hollis, Barbara Ross
4. Ashes to Ashes, Crust to Crust by Mindy Quigley
5. Take the Honey and Run by Jennie Marts
6. The Witless Protection Program by Maria DiRico
7. Molten Death by Leslie Karst
8. Brie Careful What You Wish For by Linda Reilly
9. A Murder Most French by Colleen Cambridge
10. Torn Asunder by Barbara Ross
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